Best Yummy Gluten Free Chocolate Chip Muffins
Best Yummy Gluten Free Chocolate Chip Muffins is an EASY recipe your family will love! Also, these make a delicious breakfast or after-school snack with butter or cream cheese.
Once in a while, our family has a craving for something sweet, and this recipe does the trick! Also, since we don’t eat desserts often, I usually forego trying to make a ‘healthy dessert’ and make the real thing. These muffins are so tasty out of the oven with a pat of real butter or cream cheese. Your whole house smells like vanilla and chocolate. Yum!
What Makes These GF Chocolate Chip Muffins Special?
- Simple 10 Ingredient Recipe
- Perfect for Breakfast or a Snack
- Taste DELICIOUS with Butter or Cream Cheese spread on them!
- Easy to make.
- Kids LOVE Them!
- Everyone loves chocolate.
- Great after-school snack!
Ingredients in Gluten Free Chocolate Chip Muffins
- Gluten-Free Flour – I use Bob’s Mills GF Flour Blend.
- Milk Chocolate Chips – I used Guittard.
- White Sugar
- Light Brown Sugar
- Eggs
- Unsalted Butter
- Vanilla Extract
- Yogurt
- Baking Powder
- Salt
How to Make Gluten Free Chocolate Chip Muffins
Step 1 – Prepare the Muffin Tin and Pre-Heat the Oven to 375 degrees.
Place a muffin cup liner in each cup or wipe the pan with melted butter.
Step 2 – Mix the Dry Ingredients
Mix Gluten Free Flour, Baking Powder, Salt, White Sugar, and Brown Sugar in a large bowl.
Step 3 – Melt the Butter and Mix the Wet Ingredients
Melt Butter in a Saucepan and whisk Eggs. Add cooled Butter, Eggs, Vanilla, and Yogurt to Bowl. Mix well.
Step 4 – Mix Wet and Dry ingredients.
Mix wet and dry ingredients. Add chocolate chips. It is a stiff muffin batter. Be careful not to overmix.
Step 5 – Scoop Batter into Muffin Cups
Use 1/3 Cup of Batter in each Cup. This recipe makes One Dozen Muffins. Scoop the batter with a measuring cup. Sprinkle the muffins with a dusting of white sugar.
Step 6 – Bake the GF Muffins at 375 degrees
Bake for approximately 15 minutes or until a toothpick comes out clean.
Step 7 – Cool on a Wire Rack for 10-15 minutes before digging in!
FAQ and Baking Tips for GF Chocolate Chip Muffins
This is a stiff muffin batter. Your Chocolate chips will not sink! Make sure you evenly mix the chocolate chips.
Let your muffins cool completely on a wire rack before storing them in individual plastic wrap or a glass container. They can be kept at room temperature for one day. Warm them in the oven at 350 degrees if you want to reheat them.
Yes! Make sure the Chocolate Chips are gluten-free. I used Guittard Chocolate Chips, which are gluten-free. I also use Gluten Free Baking Powder in my recipes.
I hope you enjoy these muffins as much as we did! Thank you for dropping by Delectable Food Life.
PrintBest Yummy Gluten Free Chocolate Chip Muffins
Best Yummy Gluten-Free Chocolate Chip Muffins is an EASY recipe your family will love! These make a delicious snack or breakfast treat!
- Prep Time: 10 Minutes
- Cook Time: 15-20 Minutes
- Total Time: 0 hours
- Yield: 12 Muffins 1x
- Cuisine: Dessert
- Diet: Vegetarian
Ingredients
1 2/3 and 1/2 Cup Bob’s Mills Gluten Free Flour
1 Tablespoon Baking Powder
1/2 Teaspoon Salt
1/2 cup White Sugar
1/4 cup Light Brown Sugar
3 Eggs
8 Tablespoons Butter
1 1/2 Teaspoons Vanilla
1/2 cup Whole Milk Unsweetened Plain Yogurt
2 cups Milk Chocolate Chips
Instructions
Place a muffin cup liner in each cup or wipe the pan with melted butter.
Mix Gluten Free Flour, Baking Powder, Salt, White Sugar, and Brown Sugar in a large bowl.
Melt Butter in a Saucepan and whisk Eggs. Add cooled Butter, Eggs, Vanilla, and Yogurt to Bowl. Mix well.
Mix wet and dry ingredients. Add chocolate chips. It is a stiff dough. Be careful not to overmix. Place 1/3 Cup of Muffin Batter per Muffin. This recipe makes 12 muffins.
Bake for approximately 15 minutes or until a toothpick comes out clean.
Let rest 10 minutes before eating.
Notes
Re-heat Muffins before eating in Oven at 350 degrees for ten minutes.
Freeze in individual plastic wrap or glass containers.
Keywords: Gluten Free, Gluten Free Recipes, Gluten Free Muffins, Gluten Free Chocolate Chip Muffins
