The Best Pan-Seared Salmon with Creamy Dill Sauce

RECIPES

The best Pan-Seared Salmon with Creamy Dill Sauce is delicious and easy to make. The luscious dill sauce has creamy mayonnaise, sour cream or yogurt, fresh dill, capers, shallots, and mustard.

• Easy salmon dinner in under 30 minutes. • Family-friendly weeknight dinner. • Creamy, lemony dill sauce is addictingly delicious!

What you’ll love about this recipe

Ingredients

• Salmon Filets • Sour Cream • Mayonnaise • Lemon

Using a paper towel, pat the salmon dry. Season with salt and pepper

STEP 1

Heat a skillet with olive oil over high heat until the oil is hot but not smoking.

STEP 2

Add the salmon to the pan skin side up. Let it cook for about 4 minutes, then flip. If the salmon sticks to the pan, it may not be ready to flip. 

STEP 3

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