RECIPES
• Gluten-Free Easy Muffin Recipe. • Tender and Moist. • Delicious for Breakfast or a healthy snack.
• Baking Flour • Baking Powder • Salt • Yogurt
Preheat the oven to 350 F. Line a muffin tin with paper muffin liners and set aside.
In a bowl, combine the flour, baking powder, and salt and whisk together until there are no lumps.
In a large mixing bowl, add the yogurt, slightly cooled melted butter, sugar, eggs, and vanilla extract and whisk until smooth.