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Amazing Healthy Cherry Chia Breakfast Pudding

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5 from 1 review

This Amazing Healthy Cherry Chia Breakfast Pudding hits all the delicious flavor notes. Almond Milk, Maple, Chia, Vanilla, Almond Butter, and lots of sweet Cherries! You will LOVE this easy recipe. 

  • Author: Sherie Friedlander
  • Prep Time: 5 Minutes
  • Cook Time: 12 Hours
  • Total Time: 12 Hours, 5 minutes
  • Yield: 2
  • Category: Breakfast
  • Method: Blender
  • Cuisine: Anti-inflammatory Diet
  • Diet: Gluten Free

Ingredients

    • 6 Tablespoons Chia Seeds

    • 1 and 1/2 Cups Unsweetened Vanilla Almond Milk – or Milk of Choice

    • 1 Cup Sweet Frozen Cherries

    • 1 Teaspoon Pure Vanilla

    • 2 Tablespoons of Real Maple Syrup (or Stevia)

    • 2 Tablespoons Almond Butter

    • Optional Toppings – Cherries, Chocolate Chips, Yogurt, Almond Butter, Granola

Instructions

Step 1

Blend Almond Milk, Almond Butter, Maple Syrup, Vanilla, and Cherries in a High-Speed Blender.

Step 2

Pour Chia Cherry Mixture into a large glass bowl. Add Chia Seeds and combine well.

Step 3

Chill overnight in a tightly sealed bowl until thick and creamy. In the morning, stir in a cup of fresh or defrosted cherries. Spoon into individual serving bowls. Top with Yogurt, Cherries, Chocolate Chips or Granola.

Notes

* This is a great meal prep breakfast. Perfect for buffets or weekend guests. It’s fun to set out a large bowl of Chia Pudding with various toppings like homemade granola, chocolate nibs, cherries, bananas, almond butter, and chopped nuts. Everyone can make their own unique parfait! 

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