RECIPES

The BEST Gluten-Free Snickerdoodle Cookie Recipe

These cinnamon-coated sugar cookies are sweet, soft, and made with only a few simple ingredients. If you love Snickerdoodles as I do, you will LOVE this recipe!

WHY YOU’LL LOVE  THIS SNICKERDOODLE RECIPE

•  These cookies have all the classic cinnamony snickerdoodle flavor without gluten!

Ingredients

•  Granulated sugar •  Unsalted butter •  Egg •  Vanilla extract •  Gluten-free all-purpose      flour

Gluten-Free Snickerdoodle Recipe Ingredients

Preheat the oven to 375 F. Line 2 baking sheets with parchment paper and set aside.

STEP 1

In a large mixing bowl, combine softened butter with ¾ cup of sugar and cream together until it appears light and crumbly.

STEP 2

In a separate bowl, mix together the flour, cream of tartar, baking soda and salt.

STEP 3

Swipe up for full recipe!

Visit Our Website For More Recipes!