Easy Homemade Maple Pumpkin Ice Cream Recipe- No Churn

Homemade Ice Cream is always a treat! Pumpkin ice cream is especially loved during the Fall and over the holidays. Also, this homemade ice cream recipe will satisfy all your pumpkin spice cravings!

• Perfect Fall Dessert with no Ice Cream Machine needed! • Made with Simple Ingredients.

Ingredients

Combine pumpkin puree, condensed milk, pure vanilla extract, cinnamon nutmeg, and maple syrup in a large bowl. Mix everything using an electric mixer until smooth.

In a separate bowl, mix the whipping cream with an electric mixer on high speed until peaks form.

Pour your pumpkin mixture into whipping cream and fold it until thoroughly combined.

Swipe up for full recipe!

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