Easy Gluten-Free Chocolate Cheesecake Recipe with GF Oreo Crust


The chocolate filling is rich and decadent, and the delicious cookie crust adds that additional chocolate layer of flavor. This is a recipe for true chocolate lovers!

• It’s an easy no-bake cheesecake recipe! • Perfect dessert for parties and celebrations. • It brings the WOW factor!

What you’ll love about this recipe


• Gluten Free Oreos  • Butter • Dark Chocolate • Whipping Cream

Line a 9-inch springform pan with parchment paper and set it aside while you prepare crust and filling. 


Prepare the crust: In a food processor, add the GF Oreo cookies and pulse for a minute until they turn into fine crumbs. Add the melted butter and pulse for 30 seconds.


Chop the dark chocolate bar into rough pieces and add it to a microwave-safe bowl along with the heavy cream. Microwave for 30-60 seconds until the chocolate is completely melted. 


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